Opened in 1997, this Mexican restaurant offers American-style Mexican food. Popular on the menu are quesadillas and tacos that are prepared by a cook from South America. Pan-fried beef and vegetables are wrapped in a tortilla, and an abundant amount of cheese is added to enhance the delicately flavored quesadilla. A taco is similar to a quesadilla except for the seasoning. Customers can choose between chicken and beef. Pancho’s attracts various clientele depending on the time of day. Lunch customers usually enjoy light meals, while evening customers order meals as well as alcoholic beverages. Popular drinks include Mexican beer, tequilas, and margaritas. Guests can also enjoy dancing and playing pool. TIP: On Tuesdays, free tacos are provided with Mexican beer. On Thursdays, female customers receive a free alcoholic beverage (restaurant’s selection).