At this restaurant, the fine-quality beef is delicious eaten with the seasoned julienne of green onion. When you`re done your meat, they prepare a savoury fried rice flavoured with the sauce from ggakdugi (spicy pickled radish). Most customers make a reservation, so it is advisable to do so as well. Parking Available Hours of Operation 11:00~22:00 Holiday Sunday Price ₩20,000 to 40,000 Wi-Fi Not Available Smoking non-smoking area Pets No Pets Allowed Main Dishes grilled beef Flagship Ilsan branch (031-909-1392), Yeouidobaekhwajeom branch (02-783-4557) Opening Day 2008