• ONBAO 2020-10-22
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  • 02-402-2833
    Local language
  • 남도마루
  • namdomaru
  • Restaurants/Cafes > Korean Food
  • Ogeum-dong, Songpa-gu Seoul 8-1 동광빌딩 1층
  • distance [서울]from 14.9km
The specialty at this restaurant is the cuisine of Namdo, the southern provinces of Gyeonggi-do. You can choose from a variety of fresh sashimi, such as octopus, brown croaker, and skate, all brought in from Namdo. In addition, the popular dishes here are yuk sashimi (a Korean version of beef tartare), which is hard to find in Seoul, yuk jeon (meat patties), and bori gulbi (dried yellow corvina aged in pearl barley). Parking Available Hours of Operation 12:00~22:00 (Break Time 15:00~16:30) Holiday open all year Price ₩50,000 to 100,000 Wi-Fi Not Available Pets No Pets Allowed Main Dishes sashimi Opening Day 1983